Pediatric Anaphylaxis

What is Pediatric Anaphylaxis?

Anaphylaxis is a severe, immediate, and potentially life-threatening allergic reaction that involves the child's entire body. It can occur within seconds or minutes of exposure to something the child is allergic to, such as a peanut or the venom from a bee sting. For instance, after suffering a bee sting, your child’s immune system becomes sensitized to the venom. That means that when your child is again exposed to the allergen, he may suffer an allergic reaction.

Besides insect bites and stings, common causes include drugs and foods. About 3 million youngsters have a food allergy.

Eight foods account for most of the reactions:

  • Milk
  • Eggs
  • Peanuts
  • Tree nuts
  • Wheat
  • Soy
  • Fish
  • Shellfish

Prompt treatment and appropriate therapy will lessen the symptoms of anaphylaxis and may save your child's life.

What are the causes of Pediatric Anaphylaxis?

Common causes include drug allergies, food allergies and insect bites or stings. After being exposed to a substance such as bee sting venom, a person’s immune system becomes sensitized to it. Anaphylaxis can occur in response to any allergen. Less common causes of anaphylaxis include latex, medications used in anesthesia and exercise.

Pediatric Anaphylaxis Doctors and Providers

Frequently Asked Questions

  • How soon do symptoms appear?

    Symptoms can occur within minutes of exposure to an allergen. However, anaphylaxis also can occur a half-hour or longer from exposure.

  • What are the most common food allergies?

    More than 170 foods can cause food allergies, but more than 90% of food allergies are caused by milk, wheat, soy, egg, tree nuts, peanuts, shellfish, fish and sesame seed.

  • How can you prevent an anaphylactic response?

    The standard treatment is strict avoidance of the allergen and carrying two epinephrine injectors with you or with your child at all times. For food allergies, learn to read food labels to protect against accidental exposure to an allergen. Food labels are required to clearly identify if the food contains any of eight specific food allergy sources (milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soy.)

  • Why is anaphylaxis life-threatening?

    Possible complications include airway blockage, cardiac arrest (when the heart stops,) respiratory arrest (when breathing stops) and shock.

Resources

  • For general information about causes, symptoms, treatment and prevention:
    U.S. National Library of Medicine
  • Here’s a brief explanation of anaphylaxis in children, and what might trigger it.
    Medscape
  • This page has more information about causes, symptoms, and how to prepare for an emergency.
    KidsWithFoodAllergies.org
  • This page has specific information about anaphylaxis in infants.
    BabyCenter